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Kimi returns to the Covent Garden Market for a Saturday cooking demonstration in the Market Kitchen located on the 2nd floor.
Learn to make one of Indonesia’s most infamous dishes: rendang. The rich beef curry made with coconut milk and a blend of spices that is unlike any other dish.
Join Chef Anthony at Jill’s Table for his Mastering Spices class.
Kimi returns to the Covent Garden Market for a Saturday cooking demonstration in the Market Kitchen located on the 2nd floor.
Kimi returns to the Covent Garden Market for a Saturday cooking demonstration in the Market Kitchen located on the 2nd floor.
Petojo Food & Catering is located in London, ON, Canada
